Antioxidant flavonoids from whole food nutrients in a uniquely concentrated form*.
Provides diverse phytonutrients from an optimal serving of fruits and vegetables.
Research links flavonoids to reducing the risk of damage from aggressive and destructive free radical attack as well as protection against many other age-related degenerative diseases.
Supports capillary strength*.
Promotes cellular wellbeing and normal tissue growth throughout the body*.
Promotes inflammatory balance within the body*.
Water soluble flavonoids from green tea, kale, cranberries, elderberries, red & black grapes, beet root, lemons, oranges and grapefruit, concentrate in tissues rich in blood such as the intestines and the liver to provide additional protection*.
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